Wednesday, October 6, 2010

The 'No Food Left Behind' Act

I have officially gotten back onto the menu planning wagon.  I've been doing a great job with it for the past month, and (dare I say it) I even have been enjoying it!  Something I love more than knowing what we are eating every day is the fact that it is rare that I have to throw any food away.  (I hate throwing away food; I see dollar signs every time I do it.)  Today I declared the 'No Food Left Behind Act' in our home.

Greek Roasted Chicken - Tuesday Night Dinner

Chicken and Rice Soup - Impromptu Rainy Day Wednesday Lunch

My tummy is so happy.  My hubby is so happy.  My pocketbook is happy too.  I see this as a win/win 100%

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